Blended with real squeezed sweet and sour cherries for a fruity hit of flavour. No added sugar.
Ingredients: Sparkling water, sweet and sour cherry juices from concentrate, white grape juice from concentrate, natural flavourings.
Dalston's was set up by Duncan O'Brien in 2012, in the legendary East London night club Passing Clouds. Originally hand-made using fruit from local markets, they still only use real ingredients (no sweeteners) sourced locally wherever possible.