Artisan Sourdough Baguette 300g


SKU: BKBR04 Celtic Bakers

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A long-fermented baguette with a beautifully crusty and rustic outside and a flavoursome, airy crumb on the inside.

Ingredients: Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), water, biga (water, fortified wheat flour, rye flour, wholemeal wheat flour), malted barley flour, yeast, salt. May contain traces of: peanuts, nuts and sesame  

Celtic Bakers, based in Tottenham, is a craft bakery making a great range of Soil Association certified organic breads, cakes and pastries. 100% of their food waste is either recycled into animal feed or donated to local community projects.