Chocolate and Hazelnut Gianduja Bar 50g



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This Gianduja bar is filled with chocolate hazelnut butter (made using 78% Ghana chocolate) and coated with 70% Dominican Republic chocolate. Deliciously rich, it's also 100% vegan!

Ingredients: Cocoa beans, coconut sugar, gianduja (cocoa beans, hazelnuts, coconut sugar, cocoa butter, lucuma), cocoa butter, lucuma.

Lucocoa Chocolate is made by Amarachi Uzowuru and her dedicated team in Bermondsey.