Melrose and Morgan, Easter Gingerbread 110g


Melrose and Morgan

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These Melrose and Morgan Easter Bunny Gingerbread Biscuits are perfect for those looking for an Easter treat other than chocolate, these delicious Easter bunnies are made from our sweet and spiced gingerbread recipe. (110g)

Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk, salt), sugar, golden granulated sugar, partially inverted sugar syrup, water, ginger (1.2%) (sulphites), ground cassia, orange zest, mixed spice (coriander, cassia, ginger, fennel, nutmeg, clove, cardamon), sodium, bicarbonate, salt.

Established in 2004 by Ian James and Nick Selby, Melrose and Morgan is a modern-day grocery selling a range of carefully-sourced products as well as goods that are hand-crafted in their own North London kitchen.