Is it a jam, a spread or a relish? When it tastes this good, who cares? Jam it on some crusty bread or cheese. Spread it on your sarnie or relish it in a burger. It's proper tasty hot or cold. A smoky, sticky relish with bacon.
Ingredients: Cooked fried onions (onions, virgin olive oil), Cooked smoked Bacon (pork belly and pork back, salt, smoke flavouring, Antioxidant, sodium ascorbate, preservative Sodium Nitrite, Potassium Nitrate) (18%), Apple juice, Dark Musovado sugar, Caster Sugar, Balsamic vinegar (sulphites), Organic lemon juice, Sunflower oil, Bourbon (wheat, Rye), Smoked water, Salt, Maple syrup, Garlic puree, Black treacle, Soy sauce (soya, wheat), Black Pepper, Red chilli peppers, Rosemary, Thyme, Coffee.