A classic plain shortbread that melts in the mouth, made with just real butter, flour and sugar.
Ingredients: wheat flour (calcium carbonate, iron, nicotinamide, thiamine), salted butter (milk), sugar. May contain traces of nut or peanut.
Frank's is a family-run bakery based in Herefordshire, using a shortbread recipe that is four generations old. Everything is hand-baked using no added preservatives and only the finest natural ingredients.