Ginger and Dark Chocolate Dipped Shortbread 150g


Frank's Luxury Biscuits

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Warming stem ginger shortbread, dipped in decadent dark chocolate.

Ingredientswheat flour (calcium carbonate, iron, nicotinamide, thiamine), salted butter (milk), sugar, dark chocolate (sugar, whole milk powder, cocoa butter, cocoa mass emulsifier: soya lecithin, natural vanilla flavour)), stem ginger, rapeseed oil.

Frank's is a family-run bakery based in Herefordshire, using a shortbread recipe that is four generations old. Everything is hand-baked using no added preservatives and only the finest natural ingredients.