Gingerbread Stars and Snowflakes


Melrose and Morgan

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Made by the lovely people at Melrose and Morgan in Primrose Hill, these gingerbread biscuits are made with warming spices, dark muscovado sugar and orange zest.

IngredientsWheat flour, butter, sugar, treacle, water, bicarbonate of soda, ground ginger, spices, orange, salt.

Established in 2004 by Ian James and Nick Selby, Melrose and Morgan is a modern-day grocery selling a range of carefully-sourced products as well as goods that are hand-crafted in their own North London kitchen.