An all-time favourite, these chocolate chip cookies are made with fresh butter, muscovado sugar and a very generous smattering of rich, delicious chocolate chips.
Ahh, the simplicity of a delicious all-round winner … a traditional recipe that is made with lashings of butter, muscovado sugar and great tasting chocolate chips that are not quite dark, yet not quite milk … a smattering of semi-sweet perfection. These scrumptious cookies contain no eggs, wheat or gluten.
Ingredients: Muscovado Sugar (Sugar, Molasses, Alkaline Caramel), Rice Flour, Butter (Milk), Maize Flour, Chocolate Chips (Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: Soya Lecithin) 9.5%, Tapioca Starch, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Sea Salt, Emulsifier: Xanthan Gum