A zingy refreshing syrup made by infusing a sugar syrup with wild spices and rowan berries for a short time. This is an essential to all those who like to try their hand at the festive punches and cocktails.Add also into sauces and gravies or create fresh jellies using this as a base.
Ingredients: Rowan berry juice, Organic Sugar and water.
Led by Miles Irving, the Forager team hand-pick nutritious and flavoursome wild produce from the Kent countryside, always with respect for the land and a passion for discovering new edible plants. They choose leaves, berries, mushrooms and nuts at their natural peak, so you can explore the seasons through these wild ingredients.