Red Sauerkraut with Beetroot, Cinnamon and Nutmeg 280g


SKU: BOFE03 Eat Live Wellness

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A seasonal special made with red cabbage, beetroot and Christmassy spices. These handcrafted cultured vegetables are raw, naturally fermented and unpasteurised. 

IngredientsRed cabbage, beetroot, garlic, caraway seeds, sea salt, probiotic starter culture.

Eat Live ferments are made by Emma-Louise Follows in North London, using local and organic ingredients wherever possible.