A rich and creamy semi-soft blue. Baby Blue is made from fabulous West Sussex milk and has a lovely ‘pale blue’ flavour developing in the aftertaste. This is a great cheese for anyone not so fond of strong blues.
Ingredients: milk, salt, vegetarian rennet
Wildes Cheeses are made in Tottenham by Philip Wilton and his dedicated team. Award-winning independent artisan cheese-makers, they are passionate about quality and provenance and have created their own unique range of cheeses rather than reproduce other types