London Fermentary Water Kefir 300ml

Water kefir is packed full of live gut-friendly bacteria, C and B vitamins, all the goodness from ginger, turmeric, and adaptogenic herbs and provides a wealth of support to your immune system when it needs it most.

Flavours change based on season:

Hibiscus & Ginger

The tart hibiscus and punchy ginger really pack some flavour into this invigorating, wintery drink. Try splashing this over some plums before roasting with a star anise, some orange rind and brown sugar. Enjoy with some sloe gin for a seasonal cocktail or alongside a healthy portion of rhubarb crumble and cream. 

Rose & Açai

The earthy flavour of the Açai berry is lifted by the sweet scented rose in this antioxidant rich flavour combination. Enjoy with a delicate pistachio and raspberry friand, a mango kulfi on a hot summers day, or a creamy rice pudding as the season changes. Match it with aromatic Indian flavours like roast lamb with yoghurt and saffron or a creamy shahi paneer curry. This is gentle on the pallet, but try adding a few mint leaves and a squeeze of lime to take it in a different direction.

Apple, Beet & Ginger 

(Water, Organic cane sugar, Apple (6.43%), Beetroot (3.22%) Ginger(0.81%) Organic dried Apricots, Salt, Naturally occurring lactic acid cultures, Water Kefir & Cultures)