Cântara, Tuna pâté



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A classic Portuguese tuna pâté to take you back to beachside restaurants. This rustic, home-cooked style pâté is great on crostini, or thin slices of toasted bread with a wedge of cucumber, tomato and olives.

Ingredients: tuna (fish) (55%), olive oil, tomato, vinegar, spices and salt

Weight: 75g

Country of origin: Portugal