English Pecorino, 200g


White Lake Cheese

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This creamy textured, semi-hard cheese has a beautifully well-rounded and
subtle nutty flavour (mild in comparison to many of our cheeses) and an eye
catching yellow rind. English Pecorino is a multi-award-winning cheese that is
most definitely a crowd favourite.

Matured for 5 months and made from ewe’s milk, you can never go wrong
adding this cheese to a cheese board, sandwiches, or topping your meals for a
transformative flavour.

Made with unpasteurised milk and vegetarian rennet.