HomeCooks, Classic Beef Lasagne (Frozen)



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Our homemade ragu is the star of the show - a perfect balance of good quality beef slow-cooked with white onion, sweet carrot, earthy celery, buttery confit garlic, San Marzano tomatoes, and a splash of Pinot Grigio.

The homemade ragu is layered over fresh pasta and topped with béchamel. The lasagne is then finished off with a layer of fior di latte mozzarella and parmesan. You can't get better than this!

Serve with a slice of focaccia or with a fresh salad of rocket, finely chopped sun dried tomato, shavings of parmesan, a pinch of sea salt, and a drizzle of good quality olive oil.

Ingredients: Butter, lasagne, parmigiano reggiano, celery, carrot, red onion, garlic, olive oil, pinot grigio, tinned tomato, salt, black pepper, beef mince, flour, milk, nutmeg

HomeCooks is an online food marketplace which connects customers with extremely talented independent chefs and small food businesses who offer authentic artisan meals. Our chefs prepare dishes in small batches with simple reheating instructions, resulting in high quality, great value, and convenient meals (not to mention delicious). Eat well, support small.