Sirloin has a tender texture and a thin layer of fat running along the back. Although beef has a reputation for being damaging to the environment, when it's sustainably managed it can help improve grasslands, soil and biodiversity. This rump steak is from a small herd that is reared organically near the Fosse Way.
Galileo Farm in Warwickshire is a traditional mixed farm with a variety of livestock, including geese, turkeys, chickens, cows, sheep and pigs. Simon and Fabienne Peckham (and their children) rear their animals to the highest possible welfare standards.
NB we'll correct the price when we fulfil your order.