Cobble Lane Cured, Sliced Peppered Salami 60g


Cobble Lane Cured

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Islington's version of a classic Napoli salami, it has a fresh, clean taste that's given a piquant kick by the whole black peppercorns.  

Ingredients: British pork, salt, black pepper, garlic, dextrose, E250, E252.

Cobble Lane Cured is an artisan cure-house found on what was presumably once a cobbled back lane near Upper Street. Butchers Adam and Matt make fermented and air-dried products using high-welfare meat from traditional British breeds.