For those of you that know our sauces. This ones a little different its got a lot less bits but no less flavour. The oil has been deeply infused in a two part process and we've used a type of chipotle called Morita chilli to bring that fruity smoky funk.
Its a chilli oil and its applications are endless all the usuals, bowls of rice, vegetables, beans, on the eggs, drizzled over your steak.
Ingredients: Sunflower Oil, Chilli (12%)(Red Chilli Flakes, Gochugaru, Chipotle Morita), Agave, Garlic, Sea Salt, *Tamari (Soya), Star Anise, Cinnamon.
White Mausu has gained a cult following among spice fanatics, loved for addictive flavour combinations that perfectly balance the fiery heat of chilli oil. Inspired by Hong Kong childhood nostalgia, White Mausu have developed their condiments from the humble beginnings of their Dublin cafe, into a range of versatile sauces and rayus their fans can't get enough of.