This gold medal-winning wine offers aromas of elderflower on the nose, herbaceous notes with green apple on the palate and a long lasting finish. Pairs perfectly with white meat and pastas.
ABV: 11.5%
Whitehall Farm in the Avon Valley has been the Self family home for five generations, since 1894. The vineyard was established in 2017 with the support of a small team of planters, who helped the Selfs plant the vines one by one, and they now produce a range of still English wines.