The Slow Vinegar Company, Wild Garlic Wine Vinegar 200ml


The Slow Vinegar Company

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This vinegar has a rich earthiness and delicate garlic flavour, making it a great addition to roasted lamb, vegetables or chicken. Alternatively, mix with minced beef to make delicious burgers!

Acidity: 5%

Andrew and Sarah make their vinegars in Yorkshire following an age-old process, whereby natural ingredients are transformed through two fermentations into complex-tasting wine vinegar. Their vinegars are unpasteurised and contain the mother, with sweet and sour kept in perfect balance.